2 Onion
2 Celery Sticks
2 Carrots
1 Ham Hock 1000 gram
2 Potatoes, Medium Size or sweet potato
8 cups Chicken Stock
1 Split Peas 500 Grams) yellow or green
Rinse the split peas well and if you have the time, soak them in water in the fridge overnight.
Discard the water and add to the slow cooker.
Put the ham hock into the pot or slow cooker and cover with chicken stock.
Allow the hock and peas to cook on high for four hours.
Roughly chop the vegetables and add them to the slow cooker.
Turn it onto low, and cook for another four hours or until the peas have melted (stir every few hours) and the hock is starting to fall apart.
Using tongs, remove the ham hock from the slow cooker and remove and discard the skin.
Chop the ham up into chunky pieces and add back to the slowcooker and season to taste.
Source: https://www.stayathomemum.com.au/recipes/slowcooker-pea-and-ham-soup-2/?fbclid=IwAR25r7HiqaUGJl9tBDo_NpAde-Qgy7DYTEkst2OjKW9H9sm__1VUoLkj0SU
2 Celery Sticks
2 Carrots
1 Ham Hock 1000 gram
2 Potatoes, Medium Size or sweet potato
8 cups Chicken Stock
1 Split Peas 500 Grams) yellow or green
Rinse the split peas well and if you have the time, soak them in water in the fridge overnight.
Discard the water and add to the slow cooker.
Put the ham hock into the pot or slow cooker and cover with chicken stock.
Allow the hock and peas to cook on high for four hours.
Roughly chop the vegetables and add them to the slow cooker.
Turn it onto low, and cook for another four hours or until the peas have melted (stir every few hours) and the hock is starting to fall apart.
Using tongs, remove the ham hock from the slow cooker and remove and discard the skin.
Chop the ham up into chunky pieces and add back to the slowcooker and season to taste.
Source: https://www.stayathomemum.com.au/recipes/slowcooker-pea-and-ham-soup-2/?fbclid=IwAR25r7HiqaUGJl9tBDo_NpAde-Qgy7DYTEkst2OjKW9H9sm__1VUoLkj0SU